Annie Chun's® Hot & Sour Noodle Soup Bowl
Aroma, texture, flavor, these feel-good flavor bowls are a truly satisfying sensory experience that's just minutes away.
Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% of Salt, Wheat Gluten, Lactic Acid. Soup Base: Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Rice Vinegar, Sugar, Salt, Maltodextrin, Vegetable Soup Base (Vegetables [Carrots, Celery, Onion], Salt, Sugar, Tapioca Maltodextrin, Yeast Extract, Onion Powder, Corn Starch, Garlic Powder, Turmeric, Flavor), Sesame Oil, Canola Oil, Modified Corn Starch, Garlic Puree, Less Than 2% of Citric Acid, Yeast Extract, Spices, Xanthan Gum, Paprika Extract, Onion Powder. Toppings: Dehydrated Bok Choy, Dehydrated Green Onion, Freeze Dried Tofu (Soybeans, Gluconolactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Glucose, Dehydrated Chili Pepper Flake.
Contains Sesame Seeds and Their Derivatives,Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Corn and Its Derivatives.
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