Banza® Chickpea Linguine Pasta
Banza chickpea pasta is a high protein, lower carb, gluten free alternative to traditional pasta. Each serving has nearly 2x the protein, 3x the fiber, and 25% fewer carbs. Banza also tastes, looks and cooks more like traditional pasta than other alternative pastas, including lentil pasta, quinoa pasta, and whole wheat pasta. Keep a few boxes on hand and youÃ¢ÂÂll always have a canvas for a quick, easy, and protein-packed meal.
- Protein Packed: Banza Chickpea Pasta has 50% more protein than the leading traditional pasta brand
- Gluten-Free: 100% gluten-free pasta
- Nutrient-Dense: Each serving has 3x more fiber and 25% fewer net carbs than the leading traditional pasta
- Loved by Picky Eaters: Looks, cooks, and tastes like traditional pasta, making it the perfect choice for even the pickiest eater
- Plant-Based: Banza Pasta is a fantastic source of plant-based protein, making vegetarian and vegan meals easy and healthy.
- Clean Ingredients: Made with just four simple ingredients
Chickpeas, Tapioca, Pea Protein, Xanthan Gum
Free from Does Not Contain Declaration Obligatory Allergens.
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