Betty Crocker Yukon Gold Potato Casserole
A blend of russet and yukon gold potatoes with a savory bread crumb herb topping.
- Limited Edition
- Tip: Serve with Sour Cream
- After baking, sprinkle casserole with one of these toppings: Cooked bacon, Cheddar or Parmesan cheese, Fresh chives or parsley
- Bread Crumb Herb Topping
Yukon Gold Potatoes*, Russet Potatoes*, Modified Whey*, Bleached Wheat Flour, Bleached Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Salt, Sea Salt, Canola Oil, Maltodextrin, Parmesan Cheese* (cultured part skim milk, salt, enzymes), Spices, Butter (cream, salt), Mono And Diglycerides, Sugar, Yeast, Onion*, Garlic*, Vinegar, Modified Corn Starch, Nonfat Milk*, Natural Flavor, Baking Soda, Disodium Phosphate, Color (annatto & turmeric extract, caramel color), Silicon Dioxide (anti-caking agent). Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, BHA, Ascorbic Acid. *Dried
Contains Milk and its Derivatives. May contain Wheat and Their Derivatives,Soybean and its Derivatives.
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