Turn up the heat with Brandl’s All Natural Death Pepper Spice. Add this spice to a variety of foods to enhance your heat experience with the great flavor and heat of 4 peppers; Habanero, Guajillo, Jalapeno and Tabasco. The Habanero is known for its slow burn but sweet and distinct flavor. The Guajillo pepper offers a bit of a fruitiness to the spice that gives you that smooth heat build-up along with the jalapeno that brings an earthy element to cement in the flavors. To top things off the Tabasco pepper provides just a hint of a smokey burn to really bring home that kick of invigorating fieriness. Brandl’s Death Pepper Spice is a great compliment to almost any food like pizza, steak, ribs, popcorn, salads, chili, burgers, chicken and many more!