Forager Project Organic Dairy-Free Sour Cream
Crafted with organic cashew and coconut milk, our vegan sour cream is thick, creamy, and totally tangy. Use as a delicious sour cream substitute.
Coconut & Cashewmilk (Filtered Water, Coconut Cream*, Cashews*), Tapioca Starch*, Sea Salt, Pectin, Distilled Vinegar*, Lactic Acid, Locust Bean Gum*, Agar, Live Active Cultures.*Organic, Live Active Cultures: S. Thermophilus, L, Bulgaricus, L. Acidophilus, Bifiduc, L. Lactis, L. Plantarum.
Contains Cashew and Cashew Products,Coconuts and Their Derivatives.
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