Himalayan Chef pink salt comes from the Himalayan Mountains. Himalayan region has the best pink salt-producing mountains in the world. Salt is hand-extracted and minimally processed, resulting in an unprocessed, additive-free product that is considerably more natural than table salt. Pink salt is made by cutting pink salt blocks into chunks, which are then processed into pink salt. Himalayan crystal salt is unique from other salts on the earth. The color of pink Himalayan salt varies from pink to pale red. It has a natural pink color due to its unique mineral composition. Salt contains 84 minerals, which include potassium, sodium, magnesium, and iron. When these nutrients are combined, they provide an excellent source of energy.