Kikkoman® Gluten-Free Soy Sauce

Product Information

• Product Details

  

  Use to create authentic-tasting Asian dishes and to season foods in everyday cooking. Kikkoman Gluten-Free Soy Sauce is made with five simple ingredients—soybeans, salt, rice, sugar, and water. It's then brewed and aged for a rich, savory taste and has the same flavor-enhancing qualities you've come to expect from Kikkoman Soy Sauce. Perfect in any recipe or marinade calling for soy sauce.

• Nutrition Information

  Gluten Free

  Kosher

  FoodHealth Score

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  Nutrition Facts

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  20.0 Servings Per Container

  Serving size1 Tbsp (15mL)

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  Amount per serving

  Calories10

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  % Daily value*

  Total Fat0g0%

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  Sodium960mg42%

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  Total Carbohydrate1g0%

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  Protein2g0%

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  0

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Water, Soybeans, Rice, Salt.

  Allergen Info
  Contains Soybean and its Derivatives. May contain Sesame Seeds and their derivates,Crustaceans and their derivates,Sulfur Dioxide and Sulfits,Eggs and their derivates,Fish and their derivates,Molluscs and their derivates,CONTAINS TRACES OF TREE NUTS, I.E. ALMONDS, VARIOUS KINDS OF TREE NUTS,Milk and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates. Free from Wheat and Their Derivatives,Cereals and Their Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More