Kikkoman Soy Sauce
Product Information
Kikkoman Soy Sauce is a versatile all-purpose seasoning that adds depth and appeal to all kinds of dishes—Asian and beyond. Traditionally brewed from North American grown soybeans and wheat, salt and water to exacting quality standards, using a centuries-old fermentation process. Produced in the USA, Kikkoman Soy Sauce is made to the highest standards of quality that consumers have come to expect from Kikkoman.
- KosherNon GMOFoodHealth ScoreNutrition Facts126.0 Servings Per ContainerServing size1 Tbsp (15 mL)Amount per servingCalories10% Daily value*Total Fat0g0%Saturated Fat0g0%Trans Fat0g0%Cholesterol0mg0%Sodium960mg42%Total Carbohydrate1g0%Dietary Fiber0g0%Sugar0g0%Protein2g0%Calcium0mg0%Iron0mg0%Vitamin A0Number of International Units0%Vitamin C0mg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
WATER,SOYBEANS,WHEAT,SALTAllergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives.Disclaimer
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