Say hello to the ultimate sugar substitute specially formulated to make your baking better. The unique texture means it dissolves effortlessly, retains moisture, can control cookie spread, and helps provide better browning for your desserts. This product may help you stay on track with your health goals while still making your favorite baked goods. Lakanto Monkfruit Baking Sweetener helps provide the same great taste and sweetness you’ll find in our Golden and Classic Monkfruit Sweeteners, but it’s even better for baking. Lakanto Monk Fruit Sweetener is zero calorie, zero glycemic sweetener that is just like sugar. Over a thousand years ago - In the remote mountain highlands of Asia, a group of Buddhist monks called the Louhan achieved enlightenment and ascension through meditation and pure living. The monks discovered a rare superfood prized for its sweetness and its ability to raise chi, or life energy. This sacred fruit was named monk fruit and was used for centuries to increase chi and well being, earning it the nickname "The Immortals' Fruit." We still harvest monk fruit for Lakanto in the same pristine area according to traditional and environmental methods. #DiscoverYourChi Lakanto's mission is to bring chi to life by inspiring people to reach their highest potential in health and wellness and by creating products that are innovative, delicious, natural, nutritious, and sugar-free or no sugar added. Try our delicious products today! For news, stories, recipes, and inspiration visit our website.