Pacific Foods Organic Low Sodium Vegetable Broth
Nature's bounty is captured in our rich, organic vegetable broth that's a perfect start to so many dishes. We've simmered savory leeks, onions, and garlic, adding carrots and celery and vine-ripened tomatoes for garden fresh flavor.
- Get creative in the kitchen
- Add a dash of extra flavor to your favorite soups
- Use as a delicious broth for fondue
- Substitute in place of water for more flavorful rice or pasta
- Reheat leftovers by adding a little broth for an instant refresh
- 1-step easy open cap
- Gluten free
- Low sodium
- USDA Organic
Water, Carrots*, Celery*, Onions*, Leeks*, Tomato Puree (Tomatoes*, Sea Salt, Citric Acid) *, Mushrooms*, Garlic*, Spices*, Sea Salt.
Undeclared Does Not Contain Declaration Obligatory Allergens.
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