SeaPak Selections Maryland Style Crab Cakes
Delicious Seafood You Feel Good About Eating.
- No artificial preservatives
- No artificial colors
- Gluten free
Sustainable sourced The NFI Crab council certification ensures that we practice responsible fishing to minimize environmental impact, respect workers’ rights and produce wholesome products. Crab is good food The USDA recommends eating at least 8 oz of seafood a week for a healthier diet. NFI Crab Council Commited to sustainability.
Crab Meat, Bread Crumbs (Rice Flour, Glutinous Rice Flour, Soybean Oil, Yeast, Sugar, Dextrose, Salt, Ascorbic Acid), Water, Soybean Oil, Onion, Shallot, Red Bell Pepper, Mustard (Water, Mustard Powder, Distilled Vinegar, Salt, Citric Acid, Yeast Extract, Mustard Flavoring, Turmeric Oleoresin), Contains 2% or Less of Each of the Following: Citric Acid, Distilled Vinegar, Egg White Powder, Egg Yolk, Extractives of Paprika, Herbs, Maltodextrin, Modified Corn Starch, Mustard Paste, Paprika, Salt, Spices, Sugar, Tapioca Starch, Yeast Extract.Lemon Remoulade Sauce: Water, Soybean Oil, Sugar, Modified Tapioca Starch, Modified Corn Starch, Distilled Vinegar, Egg Yolk Powder (Egg Yolk, Maltodextrin, Salt), Salt, Pickled Cucumber (Cucumber, Sugar, Salt, Citric Acid), Lactic Acid, Lemon Flavor, Xanthan Gum
Contains Eggs and Their Derivatives,Soybean and its Derivatives,Shellfish,Mustard and its Derivatives,Corn and Its Derivatives.
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