Vermont Smoke & Cure™ Gluten Free Turkey Ancho Perspective: front

Vermont Smoke & Cure™ Gluten Free Turkey Ancho

4.25(8)View All Reviews
1 ozUPC: 0060627432751
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Product Information

  • Flavor that takes you south of the border. Crafted with lean, humanely-raised turkey, ground Ancho chili peppers, Mexican oregano, cumin, and other spices for nourishing real meat protein.

    • Turkey Raised Without Antibiotics
    • No Added Hormones
    • Vegetarian Fed
    • Gluten Free
    • 70 Calories • 10g Protein • 0g Sugars
  • Non GMO
    59
    FoodHealth Score
    Nutrition Facts
    Servings Per Container
    Serving size1stick
    Amount per serving
    Calories70
    % Daily value*
    Total Fat3g4.62%
    Saturated Fat1g5%
    Trans Fat0g
    Sodium230mg9.58%
    Total Carbohydrate1g0.33%
    Sugar0g
    Protein10g
    0
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Turkey, Spices, Sea Salt, Evaporated Cane Sugar, Molasses Powder, Celery Juice Powder, Lactic Acid Starter Culture (Not from Milk), Garlic, Encased in Collagen Casing

    Allergen Info
    Contains Celery and its Derivatives.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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  • Reviews

    Average Customer Rating
    4.25
    (8)
    5
    (6)
    4
    (0)
    3
    (1)
    2
    (0)
    1
    (1)