Cinnamon Beef Pot Roast

A bit of cinnamon in a savory spice rub adds great depth of flavor to a standard pot roast.

Serves: 8Prep: 10 minutesCook: 8 hours 50 minutesTotal: 9 hoursDifficulty: Easy

Serves: 8

Ingredients

  • 2 tablespoons kosher salt
  • 1 tablespoon paprika
  • 2 teaspoons garlic powder
  • 2 teaspoons cumin
  • 2 teaspoons ground black pepper
  • 1 teaspoon ground cinnamon
  • 5 pounds chuck roast
  • 1 onion, roughly chopped
  • 1 cup beef broth

Directions

  • In a small bowl mix together salt, paprika, garlic, cumin, pepper and cinnamon; rub over roast.
  • Place onions and broth in the bottom of a 6 quart or larger slow cooker. Add roast; cover. Cook on LOW 7-9 hours until tender.
  • Refrigerate leftovers.

Recipe Information

Serves: 8

Ingredients

  • 2 tablespoons kosher salt
  • 1 tablespoon paprika
  • 2 teaspoons garlic powder
  • 2 teaspoons cumin
  • 2 teaspoons ground black pepper
  • 1 teaspoon ground cinnamon
  • 5 pounds chuck roast
  • 1 onion, roughly chopped
  • 1 cup beef broth

Directions

  • In a small bowl mix together salt, paprika, garlic, cumin, pepper and cinnamon; rub over roast.
  • Place onions and broth in the bottom of a 6 quart or larger slow cooker. Add roast; cover. Cook on LOW 7-9 hours until tender.
  • Refrigerate leftovers.

Nutrition Information

Nutrition Information
Amount per serving
Calories850
Total Fat69g
Saturated Fat29g
Cholesterol200mg
Sodium1820mg
Total Carbohydrate4g
Dietary Fiber1g
Sugars0.5g
Protein52g